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Aperol Spritz

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With Spring beginning to take hold and the Brood X cicadas about to emerge, we wanted something that's bold in taste, and bright orange to match our favorite insect friends! This simple cocktail comes from our social media manager, Evenne, and she highly recommends it as her go to cocktail. 

PREP TIME:// 4 MIN

SERVING SIZE:// 1 cocktail

INGREDIENTS://

  • Champagne/Sparkling wine
  • Lemon juice
  • Aperol
  • Orange slice (for garnish)
  • Ice

INSTRUCTIONS://

  1. Add ice to your glass. Pour your aperol over it.
  2. Add your lemon juice to taste (Dom preferred more, Evenne preferred less)
  3. Top with champagne and gently stir to keep from breaking the carbonation.
  4. Garnish with your orange slice.
  5. Enjoy with the hum of cicadas after a walk!

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